Langkah Mudah untuk Membuat Resep Seafood Linguine

Seafood Linguine - Sedang mencari inspirasi resep seafood linguine yang unik? Cara membuatnya memang susah-susah gampang. Kalau salah mengolah maka hasilnya akan hambar dan bahkan tidak sedap. Padahal seafood linguine yang enak selayaknya mempunyai aroma dan cita rasa yang bisa memancing selera kita.

Banyak hal yang sedikit banyak mempengaruhi kualitas rasa dari seafood linguine, pertama dari jenis bahan, lalu pemilihan bahan segar, hingga cara mengolah dan menyajikannya. Tak perlu pusing jika ingin menyiapkan seafood linguine yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini dapat jadi suguhan istimewa.

Meanwhile, cook pasta according to package instructions in a large pot of generously salted water. Toss pasta with tomato sauce, adding pasta water to adjust consistency until creamy. Gently stir in cockles and mussels, reserving a few for garnish if desired.

Nah, kali ini kita coba, yuk, kreasikan seafood linguine sendiri di rumah. Tetap dengan bahan sederhana, hidangan ini dapat memberi manfaat dalam membantu menjaga kesehatan tubuh kita. Anda dapat membuat Seafood Linguine menggunakan 12 bahan dan 7 tahap pembuatan. Berikut ini cara dalam menyiapkan hidangannya.

Bahan

Bahan-bahan dan bumbu yang diperlukan dalam pembuatan Seafood Linguine:

1. Sediakan 1 lb. Linguine pasta
2. Ambil 4 tbsp. Olive oil
3. Sediakan 4 cloves garlic, minced
4. Gunakan 10 mussels, cleaned and debearded
5. Sediakan 10 clams, cleaned
6. Gunakan 1/2 cup dry white wine (I think this needs to be 1 cup for more flavor)
7. Sediakan 1 tomato, thinly sliced
8. Sediakan 1 cup Whole peeled tomatoes,from a can
9. Ambil 10 Shrimp, 21/25 size
10. Ambil 1/2 cup Seafood broth (or 1/2 cup pasta water, that you cooked the pasta in.)
11. Siapkan 2 tbsp. Chopped basil
12. Gunakan 2 tbsp. Chopped Parsley

In a large nonstick skillet, saute onion and garlic in oil until tender. Stir in the shrimp, scallops and wine or broth. Scrumptious Seafood Linguine Scrumptious Seafood Linguine. Seafood Linguine, one of our favourite pasta dishes.

Tahap

Langkah-langkah menyiapkan Seafood Linguine:

1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the linguine, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink
2. While the pasta is cooking, heat 2 tablespoon of olive oil in a skillet over medium heat. Stir in the garlic, mussels, clams and white wine. Cook for 2 minutes covered. (I didn’t use clams)
3. Stir in tomatoes, shrimp, seafood broth, remaining oil, and basil. Add pasta to the pan and cover with a lid on high heat. Cook until shrimp have turned pink and Finish with a remaining olive oil, parsley, and season to taste.
4. Note- I made everything to taste, and because I was feeding more than two people I added way more than what the recipe calls for. I didn’t have clams I had to substitute them for scallops, the store I was at didn’t have them. After cooking this if I made anymore changes I would use 1 cup of wine all together and use less pasta water 1/3 cup maybe, this was great but I think it needs more wine for flavor
5. Then again I used all frozen seafood and not fresh, and added some butter too. My mussels came in a garlic and butter sauce so that help out with the flavor of this dish..
7. This is so good I will be making this again everyone loved it my teen inhaled it lol my preteen’s loved the shrimp of course.A little something for everyone.

The perfect dish with friends or family. If you have noticed I really don't have a lot of fish recipes, Grilled Salmon, Smoked Salmon Cream Sauce (that is a definite must try), Sautéed Shrimp and my Mom's Salmon Spread and a couple more. So needless to say I am not the biggest fish fan, Italians love fish. When pasta is cooked , drain and add to a large serving bowl. Top linguini with the seafood and white wine and sprinkle with the chopped parsley.

Terima kasih telah membaca resep yang tim kami tampilkan di halaman ini. Harapan kami, olahan Seafood Linguine yang mudah di atas dapat membantu Anda menyiapkan hidangan yang menarik untuk keluarga/teman ataupun menjadi inspirasi untuk berbisnis kuliner. Semoga bermanfaat dan selamat mencoba!

Cetak Resep Ini